A relative veteran on the Naples dining scene, this cozy American-Euro bistro is known for exciting cuisine and use of only the finest ingredients. No, the menu doesn't change much. Nor is the cuisine particularly trendy. However, regulars would probably form a picket line if the exquisite lobster bisque wasn't available or the crispy roast duck went missing. Choose from several appetizers like a generous serving of jumbo lump crab with a smidgeon of garlic and chives atop toast points, or the wild mushroom and goat cheese strudel, served with caramelized apples and sundried cherry sauce If you're looking for an attractive intimate restaurant with a sophisticated, European feeling, Alexander's is a fine choice.

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